Best New Restaurant, local farming,  herb garden, fine dining, highend, casual Restaurant, chef owned restaurant, local, organic, stylish restaurant, produce, farm raised, elegant, stylish restaurant, heritage foods, thoughtful cuisine, classically trained, humble, incredible food, delicious, quaint, romatic, riverside, gourgeous, unique restaurant, beautiful restauant, amazing food, fresh produce,  exquisite food, fresh meats, tables side, beautiful presentation, caterer, local farmer, berkshire pork, fiji water, hand picked

Please click on OpenTable to reserve a table

or call us at 203.834.9816

TEL. (203) 834-9816     34 Cannon Rd. Wilton, CT 06897

We would like to thank our guests for awarding us as a "Diner's Choice" Winner for best overall restaurant in CT.

OpenTable Diners' Choice

Winner for:  Connecticut

Philosophy:

"Do what you can, where you are, with what you have!"

  

Lunch Served:  Friday, Saturday 11:30 AM - 2:00 PM

Dinner Served: Wednesday- Saturday 5:30 PM - 9:30 PM

(Thursday Dinner: Four Courses for $40)

Brunch Served: Sundays 10:00 AM - 3:00 PM

(Theodore Roosevelt)

We have one refrigerator, and pack it daily with deliveries from the top purveyors and local farms.  We have five first courses, five maincourses, and five desserts that change regularly. Our philosophy is, simple is better and less is more.  We strive to search out the finest ingredients and we thoughtfully design our menu to represent the best of what we find.  When we find wholesome ingredients at their peak of ripeness we prepare them simply and let them speak for themselves.