TEL. (203) 834-9816     34 Cannon Rd. Wilton, CT 06897

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* Dish includes local ingredients

This menu is just a sample.  We are a tiny restaurant focused on cooking, creating new menus, and spending time at the farm.  We don't have a ton of time to spend updating all of the changes we make. 

Dinner

Lunch

Brunch

Dessert

Sausage gravy with poached eggs and a schoolhouse biscuit  14.

Maple granola with cranberries, dates, pecans and vanilla Greek yogurt  11.

French toast with maple syrup and warm blueberries  14.

Griddled Wave Hill bread with two poached eggs, bacon, spinach and hollandaise  14.

Herb truffled goat cheese quiche with a potato anna and side salad  15.

BBQ pulled pork sandwich with parsnip slaw, hand-cut fries and a side salad  18.

Lobster with baby tomatoes, bacon and poached eggs  23.

Millstone green salad with beets, pecans, haricot verts and goat cheese  12.

( add chicken 8. )

Sides:

Two poached eggs 3, Scrambled eggs 4, Breakfast sausage 4,

Applewood smoked bacon 4

Dessert: 

Blueberry crisp with maple ice cream  8.